Table 2

Average daily energy and macronutrient intake on study diets

BasalBrassicaAlliumApiaceous
Energy, kcal2383 ± 72a2307 ± 722336 ± 722361 ± 72
Carbohydrate, gb353 ± 10344 ± 9348 ± 9355 ± 10
% energy from carbohydrate60 ± 0.160 ± 0.161 ± 0.161 ± 0.1
Fat, gb75 ± 272 ± 273 ± 273 ± 2
% energy from fat29 ± 0.129 ± 0.129 ± 0.128 ± 0.1
Protein, gb67 ± 269 ± 267 ± 265 ± 2
% energy from protein12 ± 0.0312 ± 0.0312 ± 0.0311 ± 0.03
Dietary fiber, gb14 ± 0.321 ± 0.417 ± 0.321 ± 0.4
  • a LS-means ± SE, adjusted for subject effect.

  • b Analyses performed on log-transformed data; LS-means and SE are back-transformed.