Table 2.

Serum levels of oxLDL, oLAB, total cholesterol, and α-tocopherol and BMI for colorectal cancer cases and controls

Cases
Controls
P
nn
oxLDL (units/L), median (25th-75th percentiles)11939.2 (31.6-47.8)31636.2 (29.2-44.7)0.045
oLAB (units/L), median (25th-75th percentiles)153201.0 (142.0-312.0)376192.0 (135.5-272.5)0.120
Total cholesterol (mmol/L), mean ± SD1595.22 ± 0.963825.17 ± 0.980.225
α-Tocopherol (μmol/L), median (25th-75th percentiles)15521.87 (15.67-27.35)37721.69 (17.30-26.75)0.834
BMI (kg/m2), mean ± SD15823.1 ± 3.438023.2 ± 2.80.779