Investigation of Dietary Factors and Endometrial Cancer Risk Using a Nutrient-wide Association Study Approach in the EPIC and Nurses' Health Study (NHS) and NHSII
Melissa A. Merritt, Ioanna Tzoulaki, Shelley S. Tworoger, Immaculata De Vivo, Susan E. Hankinson, Judy Fernandes, Konstantinos K. Tsilidis, Elisabete Weiderpass, Anne Tjønneland, Kristina E.N. Petersen, Christina C. Dahm, Kim Overvad, Laure Dossus, Marie-Christine Boutron-Ruault, Guy Fagherazzi, Renée T. Fortner, Rudolf Kaaks, Krasimira Aleksandrova, Heiner Boeing, Antonia Trichopoulou, Christina Bamia, Dimitrios Trichopoulos, Domenico Palli, Sara Grioni, Rosario Tumino, Carlotta Sacerdote, Amalia Mattiello, H.B(as). Bueno-de-Mesquita, N. Charlotte Onland-Moret, Petra H. Peeters, Inger T. Gram, Guri Skeie, J. Ramón Quirós, Eric J. Duell, María-José Sánchez, D. Salmerón, Aurelio Barricarte, Saioa Chamosa, Ulrica Ericson, Emily Sonestedt, Lena Maria Nilsson, Annika Idahl, Kay-Tee Khaw, Nicholas Wareham, Ruth C. Travis, Sabina Rinaldi, Isabelle Romieu, Chirag J. Patel, Elio Riboli, Marc J. Gunter
Cancer Epidemiology and Prevention Biomarkers Feb 2015, 24 (2) 466-471; DOI: 10.1158/1055-9965.EPI-14-0970
